Sunday, July 8, 2012

Raspberry Collins

This is a follow up recipe to the original Tom Collins post. When raspberries are in season and fresh, this can add a lot of flavor to the standard recipe.

Raspberry Collins:

In mixing glass combine:
4-5 fresh raspberries
1 1/2 oz Gin
Muddle contents
1 oz Simple Syrup
.75 oz fresh squeezed lemon juice

Add ice to Boston shaker
Combine shaker and mixing glass and shake 10-12 times
Strain into a fresh glass with fresh ice setup
Fill with Club Soda
Garnish with a 2-3 fresh raspberries on a stick

Raspberry Collins



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